Non-traditional Security
Food Security in South Asia and the Need for Regional Consensus-Building
12 Sep, 2019 · 5618
Shatakshi Singh explores the need and context of regional consensus-building for achieving food security in South Asia
While food security has been a matter
of national policy focus in South Asian countries for some time, factors such
as climate change merit an urgency to understand the issue as a regional-level
concern. Within this context, three topics are germane.
The Idea of a South Asian Food Bank
In 2007, a common
food bank to hold food grain reserves was operationalised under the aegis of
the South Asian
Association for Regional
Cooperation (SAARC) . However, the SAARC food bank
has been unable to function optimally due to certain inherent
weaknesses.
SAARC’s inherent vulnerabilities
have resulted in a state-of-affairs where regional consensus-building for cooperative mechanisms to
ensure food security has been deficient. The blueprint of the SAARC Food Bank, too,
is structurally flawed given how it places a considerably disproportionate
burden on India. In the initial years, India’s food grain contribution towards the
SAARC food bank’s capacity stock of 23.2 million
tonnes, stood at 15.32 million tonnes.
However, although India’s initial pledge
was to contribute substantially to the reserve, in the years ahead, the
disproportion in contributions could potentially lead to friction given how the
agriculture and food security landscape is changing rapidly due to climate
change. It may be useful to consider a collective food grain reserve for South
Asia, facilitated by adapting other successful, comparative models, such as
that of the Economic Community of West African
States. Addressing issues of accessibility and
wastage could supplement the effort.
Collaborative Activities and Mutual Learning in Agricultural Research
Based on the development of sophisticated
national agricultural
research systems in South Asian countries, it has been argued that they stand to gain from knowledge-sharing and
collaborative research efforts for enhanced food security. The relevance of undertaking
knowledge exchange activities in this sphere is apparent given the presence of
contiguous agro-ecological tracks across South Asian territorial boundaries. The
Punjab region, which spans the Indian and Pakistani landscape, and the Tarai
region, which spans Indian and Nepalese territories, are some prime examples.
The predominance of wheat
and rice in cropping patterns across South Asia provides impetus to such an
endeavour. General coordination of research initiatives could translate to lower
costs and efficiency for those involved. According to a report
released by the International Food Policy Research Institute (IFPRI), among South Asian countries, India spends the most on agricultural
research and development. Additionally, India is already offering
agro-technology and equipment to Myanmar, and has been doing capacity building activities
in this sphere by establishing an agricultural
research centre in the country. As such, India is also well-positioned to
gain from following the Israeli model of exporting agricultural technology and
expertise, given the advances made by the country in biotechnology, plant
genetics, etc.
Cooperating in a
technical field could also help contribute to regional integration. Since
agriculture is central to ensuring domestic food security, regional research
collaborations aimed at increasing agricultural productivity has the potential
to facilitate a more holistic realisation of food security.
Sustainable Use of Water Resources
As a densely populated, resource-hungry region,
the sustainable use of water resources, particularly transboundary rivers,
is a significant area for collaborative action since it is directly responsible
for crop health, and by extension, food security.
However, with respect to river water-sharing,
most of the water catchment occurs in India, which often finds itself as a middle
riparian. India’s trans-boundary river water policies impact four countries:
Bhutan, Bangladesh, Nepal and Pakistan. With the groundwater supply in India predicted to drop below demand by
2030, the dependence on freshwater resources will increase. Climate change
risks will further compound the negative impact of water shortage on agricultural
output given the aggregate demand for water in irrigation practices.
Resultantly, working towards the sustainable management of domestic and transboundary
water resources is crucial for overcoming future challenges to food security in
the region.
Looking Ahead
At present, in accordance with the
recalibration of its policy priorities, India is redirecting its efforts
towards revitalising the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic
Cooperation (BIMSTEC), whose members include Bangladesh, India, Myanmar, Sri
Lanka, Thailand, Nepal, and Bhutan. Given this sub-region’s geographic
diversity including in climatic conditions, cropping patterns etc, fresh
approaches to ensure food security merit exploration. The need of the hour is a responsive cross-border mechanism that
systematically addresses the concern by building bilateral and sub-regional
consensus towards food security, as a step towards
regional consensus.
Shatakshi Singh is a Research Intern at IPCS' Centre for Internal and Regional Security.